Power Pomegranate With Olive Oil 370 Cc

Ingredients: Olive oil, bitter melon STORAGE CONDITIONS Keep in the refrigerator.

The mesceration method of bitter melon fruit in first harvest 1st grade olive oil It is obtained by infusing it for 6 months. Additional Information About the Product: Our business operates in Adana province. In Kozan district of Adana The olives we harvest from our olive grove are cold pressed. We combine the oil we extract with our own harvest, bitter melon, and We leave it to the natural fermentation process. In our product "Pomegranate with Olive Oil" The fatty acid composition of the extra virgin olive oil we use is as follows: C16:0 Palmitic Acid 7.5-20% C16:1 Palmitoleic Acid 0.3-3.5% C18:0 Stearic Acid 0.5-5% C18:1 Oleic Acid 55-83% C18:2 Linoleic Acid 3.5-21% C18:3 Linolenic Acid <1.0%

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