Ground red chili pepper (Red Chilli Powder) is a natural spice that is one of the most common in Indian cuisine. Ground red chili peppers are produced using low-temperature grinding technology from raw materials obtained from the best farms.. The spice is an important ingredient in chutneys, curries, gravies and sauces.. Red chili peppers give dishes a bright color, sharp taste and wonderful aroma.
basic information:
natural product
certified by FSSAI and ISO
does not contain additives, fragrances and dyes
suitable for vegetarians and vegans
is one of the most common in Indian cuisine
produced using low-temperature grinding
used for making chutneys, curries, sauces and gravies
gives dishes a bright color, sharp taste and wonderful aroma
Recommendations for use:
chutney
curry
gravy
sauces
Contraindications:
individual intolerance to individual components
Instructions for use:
Add the right amount of spices to dishes to enhance the taste.
Composition:
Ground red chili pepper (Red Chilli Powder) - 100%.
The nutritional value:
Each 100 g contains:
Energy value (Energy) - 423.11 kcal, Proteins (protein) – 14.51 g Carbs (Carbohydrate) – 60.87 g Sugar (Sugar) – 10.91 g, Fat (Fat) - 13.51 g.
Storage conditions:
Store in a cool and dry place. Shelf life: 12 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
