[HAITAI] Sindang-dong Tteokbokki snack 110g

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[HAITAI] Sindang-dong Tteokbokki Snack – Ingredients & Cautions (5 Key Points)

- Key Ingredients: Corn flour, wheat flour, vegetable oil, gochujang seasoning, sugar, salt, and artificial flavor enhancers.

- Contains Allergens: Includes wheat and soy; may contain traces of peanuts or tree nuts due to manufacturing processes.

- Moderate Spiciness Level: Suitable for those who enjoy mild to medium spicy snacks, but may be strong for spice-sensitive individuals.

- Proper Storage: Store in a cool, dry place away from direct sunlight and moisture to maintain crispiness.

- Not Suitable for Young Children: Due to the crunchy texture and seasoning, supervision is recommended for younger kids.