Toshu Anraku kiln black glaze 3 pot pot made in Japan earthen pot pottery 3 pot rice cooking pot double lid Arita ware

Production area: Made in Japan, Nishimatsuura District, Saga Prefecture / Material: Far-infrared heat-resistant ceramic / Size: W approx. 215 mm x H approx. 215 mm x D approx. 185 mm / / Weight: approx. 2600 g / *Each piece is hand-made by the artist. Please note that there may be slight differences in size. *The expression and color of the pottery will change with each kiln, depending on the clay and glaze used, the shade of the flame during firing, etc. *Please note that the color of the product may vary slightly depending on the PC environment you view it on. *IH…not compatible. *Microwave, oven...can be used. *Hand washing recommended. (Do not leave it soaked, dry it thoroughly before use.) *Never use it for fried foods such as tempura or fries as it may catch fire. *Please move the remaining broth in the pot to another container as soon as possible, and do not leave it soaked in water when washing, as this may cause odor and mold. *After washing thoroughly, open the lid and let it dry for about 10 minutes on low heat on the stove before storing. (This will prevent the formation of odors and mold.) *Avoid leaving the fire empty for long periods of time. *If you use the dishwasher, take it out as soon as it is finished, dry it thoroughly, and then store it. *If you find any cracks on the bottom of the pot, please stop using it. *Please be careful not to get burned as the oil and water will boil and scatter. *Earthen pots are inherently strong against heat but weak against shock, so please handle with care. *Be sure to use a saucer as the bottom of the pot will be hot. This clay pot is made by Anraku Kiln, a pottery located in Arita, a pottery production area. Instead of using commercially available clay, we use a proprietary blend of raw materials that is baked over a long period of time using a special manufacturing method to create a clay pot with excellent heat retention. Why not try cooking fluffy and warm rice in this pot this coming season? It can also be used for boiled and steamed dishes. Great for small gatherings such as gathering around the table with your family, or having a home party with friends and colleagues. A pot for cooking rice. Enjoy fluffy, freshly cooked rice and share it with your family and friends. It can also be used for boiled and steamed dishes. Arita's proud earthenware pot is loved all over the country. ■Kiln Anraku Kiln■ A pottery in Arita Town, Nishimatsuura District, Saga Prefecture. Since our founding in 1932, we have been making fireproof pots for firing pottery called "boshi" (sagger pots), and based on the experience we have cultivated, in 1971 we started producing clay pots under the "Anraku Kiln" brand using our refractory technology. Nowadays, we mainly make clay pots, but we also make stoves, pots, and other accessories around pots. ■Technique■ By firing a uniquely blended raw material over a long period of time without using commercially available soil, an earthenware pot with outstanding durability and far-infrared rays is created that has excellent heat retention. The history of kilns began with the creation of materials called ``boshi'' (saggers), which were fire-resistant vessels for firing ceramics, and the unique technology that has been cultivated since then has allowed us to increase the heat resistance of up to 700 degrees Celsius, achieving heat resistance that does not cause cracks or cracks even when heated without adding water.