Why do we recommend the Ashwa+ capsule?
500 mg Ashwagandha extract
125 mg Panax ginseng extract
75 mg green tea extract
With a complex of 5 active ingredients derived from plant extracts
A blister package containing 30 daily servings
Plant ingredients have been used by mankind for a long time for various purposes, and can be considered part of folk traditions. The significance of extracts lies in the fact that they do not focus on the entire plant, but on the extraction of its biologically active components, its concentrated active ingredients, separated from the plant fibres. Different technologies can be used to accomplish this, and this process is called extraction.
The product gets its name from the Withania somnifera, better known as Ashwagandha, also known as Indian ginseng. It is one of the basic plants of Ayurveda, its extract, which is a lactone, can be used for a variety of purposes. Additional ingredients include Korean ginseng, more specifically Panax ginseng, and the active ingredient extracted from its root is ginsenoside, which is a saponin. Last but not least, it also contains green tea leaf extract and its active ingredients, including polyphenols, including EGCG (epigallocatechin gallate), a catechin.
What does the Ashwa+ capsule contain?
Daily amount: 1 capsule / Servings per container: 30
Supplement Facts 1 capsule
Ashwagandha root extract 500 mg
- of which withanolides 8,6 mg
Panax ginseng root extract 125 mg
- of which ginsenosides 25 mg
Green tea leaf extract 75 mg
- of which polyphenols 38 mg
- of which EGCG 11 mg
- of which caffeine 5,3 mg
How to take the Ashwa+ capsule?
Take 1 capsule daily with a large glass of water. Do not exceed the recommended daily dosage. Do not take on an empty stomach.
WARNINGS: This food supplement is not a substitute for a varied, balanced diet and a healthy lifestyle. Keep the product out of reach of children.
Contains caffeine (5.3 mg caffeine/capsule). Not recommended for people with a medical condition and/or those taking medications. Not recommended for pregnant or breastfeeding women or children under 18 years of age. EGCG content is 11 mg/serving (1 capsule), and cannot be consumed on the same day as other products containing green tea. The daily intake of EGCG (epigallocatechin-3-gallate) should not reach or exceed 800 mg per day.